The Burlington Free Press included Tonewood as the ideal Stocking Stuffer....
It isn’t a Christmas stocking without something sugary, and these days Vermont artisans are making almost as many sweets as flagons of beer. For adult cooks and diners, Tonewood Maple in the Mad River Valley makes the Maple Cube, 7 ounces of pure maple sugar, ready to be grated atop oatmeal or ice cream ($16.99, at Cheese Traders in South Burlington or at www.tonewoodmaple.com).
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Dori Ross
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